These hand-crafted cheese biscuits are made exclusively using PDP Parmigiano Reggiano for a deeply flavourful and light-textured biscuit. Delicious enjoyed on their own or used as croutons on-top of roasted tomato soup.
- Ingredients: Parmigiano Reggiano crumbles - Ingredients: wheat flour, margarine (vegetable oils and fats, water, salt, emulsifier: E471, acidity regulator: E330, flavouring, vitamins A and D3 ), Parmigiano Reggiano PDO 31%, egg, yeast, salt, dried milk, emulsifier: E471, spices, yeast extract, colour: E160c.